of Weather and Raspberries

We have been having just the most beautiful weather these past few days. I would use about 10 exclamation points but that might be redundant.  We had low humidity and cooler temps. The highs for at least 4 days was in the 80s. Combine that with a reduction of humidity and it was wondermous! We had guests for a cookout Saturday evening and we even lit a campfire and the kids roasted marshmallows. Thank you, God, for a delightful gift. May it come again next week when we have VBS.

And what’s more amazing is that the northeastern states are having hotter weather than we are. Right now it’s 84° and feels like 90°. Meanwhile, in Mystic, CT, it’s 94° and feels like 101°. Once in a while life is fair.

In honor of all 12 raspberries

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that I have harvested from my newly transplanted-from-SC vine,

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I shall share 2 recipes with you.

As I blogged about, many moons ago, I love the Hot Pepper Raspberry Preserves that does get expensive to buy. Last year I managed to get some black raspberries from our friend Beat K’s mom when we were in PA for a weekend. I googled until I found 2 recipes to try. And oooh la la! It changes the face of cream cheese and crackers forever.

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Here are the 2 recipes that I used and it bums me out that I didn’t make any notes. The bell pepper flavor was slightly stronger than I prefer so I would tweak that a little. Also, next time I make some, I will strain the seeds out of both. I do not enjoy getting them stuck in my teeth.

Raspberry Jalapeno Jelly

1/2 c. chopped green bell pepper
1 c. frozen or fresh raspberries
1/4 c. jalapeno peppers, chopped
3 c. sugar
3/4 c. cider vinegar
3 oz. pectin

Remove seeds from the jalapenos, unless you want fairly hot jelly.

Place the raspberries, green pepper, jalapeno pepper, sugar and vinegar in a large saucepan. Bring to a boil and cook for 1 minute. Remove from heat. Cool for 5 minutes. Stir in pectin. Strain mixture through a fine strainer to remove pieces of pepper and seeds. Pour strained liquid into hot jars. Cover with new lids that have been boiling tightly and store in a cool place for up to 6 months (if it lasts that long). Yield is about 2 cups.

 

Raspberry Pepper Jam

5 c. fresh raspberries
2 jalapeno peppers
1 bell pepper
4 c. sugar
1/2 c. apple cider vinegar
1 package powdered pectin

Wash raspberries and place 1 cup in the bottom of a large sauce pan. Crush them and then add the remaining berries. In a food processor, chop the jalapenos and bell pepper. Add the chopped peppers to the sauce pan along with the sugar and vinegar. Cook the mixture over medium heat, stirring often. Simmer for 15 minutes until all the berries are broken apart. This concentrates the berry flavor and boils off some of the liquid content. At this point, stir in the powered pectin. Bring to a rolling boil and boil for 1 to 2 minutes. Ladle into hot 1/2 pint jars and process in a boiling water canner for 10 minutes. Makes about 5 half pint jars.

This second recipe is not nearly as spicy and next time I think I will double the jalapenos.

Some notes: be careful when handling the jalapeno peppers. The fumes can kind of burn your lungs and the oils can be painful to your skin and eyes if it comes in contact with them. I usually use gloves if I’m handling more than a couple of jalapenos. I’ve had some painful hands because I didn’t do that.

Also, the first recipe does not tell you to process in water after you close the jars. I can’t remember if I did or not. It probably wouldn’t hurt to do that.

We like it best with cream cheese and crackers but I think it would be good on some kind of meat as well.

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Across the Big Pond – Saturday June 26, 2010

Right now I’m sitting in a really neat coffee shop on St. Simons Island and the walls have neat canvas wraps from people around the world. So I decided to post these pics that I found recently on a CD from a trip to Ghana in 2005.

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This was back in my film days. It’s amazing how much fewer (grammar?) pictures I took before I was digital.

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Anyway, this was the first time I was in Africa and it was quite a different experience from the South American trip I took some years ago. We were in a coastal area and it was quite humbling to see the generosity of people who have next to nothing (from our point of view).

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There is an extreme between the beauty

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and the poverty.

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Then there was the touring we did that saw some of the worst of man’s depravity when they are willing to sell their fellow man into slavery. And other men were willing to buy their fellow man and make them servants.

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The slave castle we toured (the pic below is looking out the window of one) was chilling to say the least. There was a heaviness as we toured the dungeons where thousands lived, died and were shipped off to other worlds.

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And then there was more beauty in the little bit of rainforest. There a series of suspended bridges that did funny things to my heart. I think I crossed them in record time. I don’t like heights. And these bridges were very high in the trees.

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Buying goods in the market was very interesting.

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So was traffic in the city.

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Although “interesting” is probably an understatement in both cases. We have an interesting world and recently when someone told me they have no desire to leave the country (we were talking about getting passports) I could hardly imagine. There are many places I would love to visit, although some draw more than others.

If you know anything about Chris you’ll know this is typical.

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 We usually split up for Sunday services and the second Sunday we were there Chris and I were in the same service. This particular church used several kinds of drums, including the standard drum sets you find here in the US. They really hammered down, if you know what I mean, and by the time there were done, my brain was numb. Chris left saying how much he enjoyed it and was drawn into worship. Interesting how God created us with different tastes!

There were other experiences that were thrilling in a different way. This big, wicked-looking scorpion was found very near the orphanage. In fact, while we were there, one of the nannies was stung by one and rushed to the hospital for treatment.

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We mostly stayed on the coastal area, where fishing is a big part of their survival. Here they are mending fishing nets.

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And no matter that is 100* plus terrible humdity, and that they will go home to homes that don’t have air conditioning, and many other things we take for granted, there are many ways to celebrate life.

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Hope you enjoyed this tour. If you would like to experience God in another country, Living Hope is one (of many) ministry that can help you with this.

 

Of Travels, Troubles and Laughter – Thursday June 17, 2010

We went to VA last weekend for the wedding of a cousin but it was adventure getting there. First of all who was going and how we were going changed about 7 times before we actually left on Thursday. So it ended up being my parents, who are going to stay in VA for 2 weeks, and Lois and I, and our 3 nieces who drove over the night before.

When we got to the next decent sized town (all of 30 miles) the van Lois was driving developed a flat tire from a bolt it took on somewhere and went from thump, thump, thumping from the bolt to throwing the bolt and going flat tire in a minute or two. While we waited on AAA’s contact to help us out, I took my car up to the Jiffy Lube and got the oil change and car wash that I didn’t get down before our last minute change of plans. After that was done, the van tire still wasn’t taken care of. So we shopped a bit then came back just as the road service man showed up. Long story somewhat shorter, it was cheaper to come back to the tire place where Daddy got the tire since it was under warranty so the rest of us went on to Savannah and shopped a little and ate lunch at the mall.

Instead of taking 8 hours or so, it was nearly 12 until we arrived safe, sound and tired. The rest of the weekend was less dramatic but no less funny. There were many quotes I should’ve written down but I was having too much fun to take the time.

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I didn’t take any pictures other than at the wedding. Having too much fun, as I said.

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There was one quote I will mention that some young man made. We were talking about people who aren’t related look each other and that everyone has a twin somewhere. Anonymous piped up and said he knows who his twin is: Schwarzenegger.

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Carolyn and Keith had their reception outside at her brother James’ place. Very beautiful setting! When we first got there the evening sun was quite bright and warm but not uncomfortably so due to a nice breeze.

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After the sun went behind the trees it got nearly cool. What a blessing because the previous day and the following day were quite a bit warmer.

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Marji and Tommy are back from Kenya for a month or two so it was great to see them again. And no, Marji, isn’t looking past Lois for no reason. I’m back there but since I looked like I was meditating on some unseen thing in the sky I cropped me out.

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Carolyn’s family sang several songs and then the little nephews who are learning to sing as well came up and sang several songs. Definitely an *awww* moment.

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Jon, the emcee-ing brother, enjoying open mike.

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Oh, and there was cheesecake to wrap things up. This was a delicously rich mocha confection.

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And we traveled back home on Sunday, stopping for supper at IHOP halfway home, where we encountered more interesting experiences and watched a thunderstorm thunder it’s way through the town, kablamming and rumbling as it went.

The next day Lois took the nieces and my car out to learn how to drive stick shift while I was at work. I heard there was much hilarity and a little high blood pressure.